The conscious decision to support our environment makes a difference.

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Why Recycle Food?

Everything we need for our survival and well-being depends either directly or indirectly on our natural environment. Sustainability practices create and maintain the conditions under which humans and nature can exist in productive harmony. Food waste recycling creates a virtuous cycle that is cost effective and reduces our carbon footprint.

Food Waste In Numbers

In the U.S., approximately 40% of all food produced for human consumption is wasted each year. Food waste generation, in the U.S., has increased by 300% since 1980.

 

%

of all fruit and vegetables

%

of all cereals

%

of all fish and seafood

%

of all meat

Together, we can change the world.

When you work with Organix Recycling, you gain an environmentally responsible partner that provides your business with both a cost competitive sustainability program and a technology platform which allows you to track your progress toward achieving your zero waste goal.

Organix’ Impact


Nearly One Billion

pounds of food waste diverted from our nation’s landfills last year.

30,000,000

pounds of CO2 diverted from our atmosphere,
last year alone.

60,000,000

pounds of green energy produced from waste collected since 2010.


 

Add value to your business with a Zero Waste Plan.

 
 

Implementing a Zero Waste Plan publicly demonstrates your commitment to protecting our communities and our environment through measurable changes: decreased landfill waste, increased recycled and reused products, and sustainable production and distribution processes.

 

According to the BBMG Conscious Consumer Report, "nearly 9 in 10 Americans say the words "conscious consumer" describe them well, and that they are 87 percent more likely to buy from companies that commit to environmentally-friendly practices if products are equal in quality and price.

 
 
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Environmental

Food recycling greatly reduces the carbon footprint of your business.

 
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Economical

The cost of recycling is often less than the cost of sending food waste to landfills.

 
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Social

Participating in a food recycling program supports your corporate and social responsibility initiatives.